|  | Oatmeal Scrubby MP Soap Recipe Yield: 18 Bars | Est. Time: 1 Hour | Level: Easy | 
| About This Recipe: This soap is a proven best seller at shows and markets! Shopping List: 
                                                
		                                                (1) Ground Oatmeal (not included in kit)
	                                                 (1) 2 lb Premium Ultra White MP Soap Base - 2 lb Tray (1) 2 fl. oz Oatmeal, Milk & Honey ORIGINAL Fragrance Oil 105 (1) 2 oz Vanilla Color Stabilizer - MP Soap (2) 1 Mold Oval Guest Silicone Mold 1608 (2) 1 Piece Beaker - Natural Polypropylene (1) 1 Each Hairnets - 24 inch Disposable (9) 1 Piece Clear Cello Bag (2.5" x 2" x 6") (1) 0.06 Pack (1/2 oz) Natural Raffia Recipe Ingredients:Measure ingredients with a scale or precise measuring tool. 
                                                
		                                                • 7 oz. Ground Oatmeal (not included in kit)
	                                                 • 32 oz. Premium Ultra White MP Soap Base - 2 lb Tray • 1 oz. Oatmeal, Milk & Honey ORIGINAL Fragrance Oil 105 • 0.50 oz. Vanilla Color Stabilizer - MP Soap Equipment From Home: 
                                                
		                                                • (1) Microwave
	                                                 • (1) Food Processor • (1) Microwave-Safe Measuring Cup (64 oz.) • (2) Jelly Roll Pans • (1) Cutting Mat • (1) Spatula • (1) Rubbing Alcohol - 99% • (1) Scale • (1) Soap Cutter & Cutting Mat • (1) Ground Oatmeal |   Directions: NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and workspace. 
 Ingredient Label: Oats, Sorbitol, Propylene Glycol, Sodium Laureth Sulfate, Stearic Acid, Myristic Acid, Water, Sodium Hydroxide, Sodium Cocoyl Isethionate, Titanium Dioxide, Fragrance. | 
| We are not responsible for the products you create from our supplies. You alone are responsible for product and recipe testing to ensure compatibility and safety. | |