Crafter's Choice
Emulsified Sugar Scrub Recipe

Yield: 16 Jars  |  Est. Time: 1 Hour  |  Level: Moderate

About This Recipe:
Luscious butters in this sugar scrub are sure to make your skin feel smooth and silky.


Shopping List:
(1) 5 lb Sugar - White Granulated Sugar

(1) 1 lb Safflower Oil

(1) 1 lb Sunflower Oil - Refined

(2) 2 oz Emulsifying Wax - Traditional

(2) 2 oz Stearic Acid

(2) 2 oz Almond Butter Blend

(2) 2 oz Cranberry Butter Blend

(1) 2 fl. oz Pink Chiffon Fragrance Oil 750

(1) 1/2 oz Vitamin E Natural T-50

(1) 2 oz Preservative - Phenonip

(1) 1 Each Hairnets - 24 inch Disposable

(3) 1 Piece Droppers (Pipettes) - Plastic

(16) 1 Jars 04 oz Clear Basic Plastic Jar - 58/400

(16) 1 Piece 58/400 Black Ribbed Top Cap - F217 Liner


Recipe Ingredients:
Measure ingredients with a scale or precise measuring tool.

• 36 oz. Sugar - White Granulated Sugar
• 9.6 oz. Safflower Oil
• 8.2 oz. Sunflower Oil - Refined
• 3.2 oz. Emulsifying Wax - Traditional
• 3.2 oz. Stearic Acid
• 3.2 oz. Almond Butter Blend
• 3.2 oz. Cranberry Butter Blend
• 16 ml(s) Pink Chiffon Fragrance Oil 750
• 10 ml(s) Vitamin E Natural T-50
• 10 ml(s) Preservative - Phenonip


Equipment From Home:
• (1) Hand Mixer with Whisk Attachment
• (1) Metal Pot
• (1) Mixing Spoon
• (1) Stove Top or Double Boiler
• (1) Large Mixing Bowl
• (1) Scale - Digital Display
• (1) Refrigerator or Freezer

Directions:
NOTE: If you are making these products for sale, good manufacturing practices recommend you wear a hairnet, gloves and a mask. We also recommend a clean apron and workspace.
  1. On a burner over low heat or in a double boiler, heat the Emulsifying Wax, Stearic Acid, Butters and Oils until completely melted.
  2. Take pan off the heat and add Vitamin E, fragrance oil and Phenonip. Stir well.
  3. Place pan in fridge or freezer until the edges start to harden against the pan and a layer forms on top.
  4. Using a hand mixer with a whisk attachment, whisk mixture until it turns creamy and opaque.
  5. If necessary, put mixture into a larger bowl to mix in the sugar.
  6. Add sugar and whisk until completely blended.
  7. Fill jars to 4.20 oz. by weight. If any product remains, divide between the jars.
  8. Label accordingly.
To Use:  Massage scrub onto wet skin. Rinse off with warm water.   

Ingredient Label: Sugar, Safflower Oil, Sunflower Oil, Emulsifying Wax, Stearic Acid, Almond Butter, Cranberry Butter, Fragrance, Vitamin E, Phenoxyethanol, Methylparaben, Ethylparaben, Butylparaben, Propylparaben, Isobutylparaben.

We are not responsible for the products you create from our supplies.
You alone are responsible for product and recipe testing to ensure compatibility and safety.