We are forecasting that white chocolate based fragrances are going to become increasingly popular in Spring of 2016, especially around the Easter season. White chocolate is made from cocoa butter, sugar and milk powders so it is known for having a more subtle, creamy and soft scent than dark chocolate. We are inspired by this creamy fragrance family and we are especially excited about blending it with herbs, florals and fruit scents. This week we are focusing entirely on the concept of blending white chocolate fragrance notes with fresh mint. The sweet, creamy gourmand notes of white chocolate complement the fresh, clean, crisp notes of fresh spearmint and peppermint. The color combination of milky white and bright green are perfect for Spring and perfect for Easter product lines. 

Find inspiration from the products, free recipes and handmade highlights that we share throughout the week. Be sure to follow along throughout the month for more fragrance trend forecasts relating to white chocolate.